Pumpkin Spice and Cosy Comforts: Inside Starbucks’ Autumn Menu
Starbucks Autumn Menu. As we transition from warm summer evenings to cosy autumn days with golden leaves lining the pathway, we’re looking at all the new launches for our coffee break through our cafe culture.
This year, the coffee giant has elevated the menu and created excitement across the Atlantic.
So much so that the Starbucks Newsroom reported that the North American release marked it’s strongest fall launch day – in the company’s history!
All for a good reason.
Across The Pond. Starbucks Autumn Menu in The UK, United States and Canada
Including the legendary return of Pumpkin Spice. Considered to be one of their best-sellers – we’re also going to be looking at the region-specific menu and wonderful merchandise collaborations.
Sharing the menus and different options available for the United Kingdom Starbucks Menu, US Starbucks Fall Menu and the Canadian Starbucks Autumn Menu.
🇬🇧 United Kingdom Starbucks Menu
The nationwide rollout for the Starbucks UK launch is today, September 3rd with early access having been provided to their Rewards members.
For the British menu, we can see an elegant orchard spin on their flavour profiles.
- Pumpkin Spice. A warm and comforting flavour that is a firm, seasonal favourite across the UK.
Available in hot drink options and cold. - Iced Apple Crumble Matcha Latte. A standout addition for those who love matcha with tart sweetness of baked apple. An elegant flavour with apple-flavoured cream cold foam and a buttery crumble topping.
- Maple Pecan Macchiato. An espresso roast with the distinct taste of maple and pecan notes, this drink delivers a beautifully blended sophisticated and seasonal twist. Sounds yummy!
Also available iced.
For their savoury and sweet treats, you can also take a look at their food menu with the UK pastry cabinet being completely transformed.
- Acorn Gingerbread Cookie.
- Caramelised Biscuit Chocolate Bar.
- Apple Crumble Muffin – a completely revamped recipe.
Just some of the lovely options that you can try during your coffee break or coffee dates.
🇺🇸 United States Starbucks Menu (Including Canada)
The US menu (and Canadian) leans into nostalgic flavour profiles.
Bringing back some of their much loved flavours whilst being treated to an entirely fresh palette of comforting beverage.
- Banana Bread Duo. This is the Iced Banana Bread Latte and the Iced Banana Bread Chai. Combining the flavours of sweet banana, rich brown sugar and warm cinnamon – a beautiful autumnal blend that results in a warm baked treat in your cup.
Available in hot drinks and iced drinks. - Chaider. Now, this is quite an interesting option – a rustic twist on cider-inspired chai. Infused with Cinnamon and Sweet Orchard Spices.
Available in hot and iced drinks to suit all tastes and preferences. - Pecan Perfection. This sounds like something the UK would also like. Pecan Cortado and Iced Pecan Crunch Latte making a triumphant return. Think of a nutty, toasted alternative to those that want a break from Pumpkin Spice.
A wonderful range of flavours for the United States.
Don’t forget your savoury and sweet treats. There are some fantastic options for you to choose from just like the UK Autumn Menu.
Including the ever-popular cake pops in different flavours, colours and options along with their sandwiches – some also being called protein pockets.
Global Spotlight. Great Pumpkin Peanuts Collaboration
Going beyond the beverages, the jewel of the season is a lifestyle drop with a limited-edition partnership to celebrate community, kindness and nostalgia.
The Starbucks x Peanuts Autumn Campaign.
Available at participating locations across all three regions – the United Kingdom, US and Canada which introduces drink ware, tumblers and lifestyle merchandise.
In addition to the above. The UK market also has exclusive merchandise and keyring that are already selling-out fast due to them going viral on social media.
You can find the Starbucks Autumn Menu available across the UK, US and Canada for a limited time.
Images courtesy of Starbucks.
Source: Starbucks Multimedia Library.
